banana crumb muffins

Thank you so much to our family and friends for bringing us food -- as in meals with entree and dessert. Because of their generosity, I found time to bake. When do I get to bake? Rarely nowadays.

I found 3 over-ripe bananas in our fruit basket. Again another rare occasion. I asked the children if I could make banana nutella muffins or the ones from our recent brunch with C---- (friend).  They chose the ones from C----'s unanimously.

I am glad I made them because they have saved me during breakfast and snack time. Specially my good eater, Sebastian. Instead of asking me or pointing at the counter, I see him coming back from the dining room carrying his siblings' left over muffins! (yes, I know I am horrible) I should have cleaned up their left overs or put them away... Smart, hungry Sebastian knew where to find the goodies.

I just used this recipe. I did not change anything except I was able to make 12 muffins instead of 10. The kids LOVED the muffin top aka crumb part. No wonder because it's sugar! It's too sweet for me. Maybe next time I won't pack the brown sugar as much.

Are you a baker?
Do you like muffins for breakfast or snack?
What's your favorite recipe? please share....

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